Author Archive | Aisling Lawlor

Pancake Tuesday

Hey Everybody, Happy Pancake Tuesday If you are looking for a quick and easy recipe for this evening here is a great one for crepes. This recipe makes 4/5 pancakes. I like to use a 3:2:1 ratio 300ml milk 2 eggs 100g flour (plain) Sieve the flour into the bowl. Whisk the eggs and milk […]

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The Academy For Junior Chefs

This July Aisling, our resident chef, is launching The Academy for Junior Chefs at The Village at Lyons Cookery School. This is a premier, state of the art, spacious environment for any aspiring junior chef to learn and develop their culinary skills. Food and cookery is fast becoming a dynamic force within our society and […]

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Valentine’s Day Indulgent Chocolate Torte

As Valentine’s Day is here again, and most of us are probably a little less prepared than our loved ones would wish, here is the fool proof solution to all our problems. This is so simple its well, ingenius almost . The way to a mans heart is through his stomach and what about the lovely ladies […]

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Spicy Thai Red Lentil Soup

The weather is geting frosty and I seem to be getting busier by the day so I am looking for really quick & easy lunch recipes. There is  a fab red lace dress with my name on it for Christmas so being really good for the next couple of weeks is so important. I find […]

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Berry Crumble

Chic Cuisine: Autumn Berry Crumble

Now that the cold winter nights have set in this crumble is the perfect, quick and easy homey dessert. I love making this dish as the usual constraints of necessary perfection when baking, go right out the window. The cooking apples are in season right now which makes them cheap and plentiful. Feel free to […]

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