Aisling Lawlor
I moved to Kilcock about five years ago and love it here. I am a home economics teacher, and a couple of years ago I returned to college and graduated with a First Class Masters of Science in Food Product Development. I have taught a variety of adult education cookery classes, private cookery and social evening and catered for many an event and dinner party.About two years ago in an attempt to change my lifestyle & diet I embarked on a quest to loose weight and develop a healthier lifestyle. To that end I established the brilliant blog - SkinnyLovesFood which I now run with my friend Rhona.It details healthy, low fat, wholesome recipes. I am delighted to return to the OurKilcock team and I hope you enjoy my healthy, wholesome recipes. All queries and requested are welcomed. I love a challenge!!!
Mexican Beef Fajita
These beef fajitas are so tasty and ridiculously quick and easy. The depth of heat and intensity can be varied to your own liking but I think this recipe is just right. These fajitas are a great Friday night dinner and an even better sharing meal with friends over a couple of beers. I do [...]
Pork, Bacon and Cabbage Pie
As I promised here is a delicious, seriously filling and cheap, cheap recipe for you to try. As noted last time we have some excellent butchers in Kilcock and I highly recommend Michael Walsh and Noel Birmingham particularly for their amazing sausages. This recipe is based on using Michael’s pork and leek sausages. This quantity [...]
Chic Cuisine: Raspberry and White Chocolate Cupcakes
These cupcakes are very yum, very easy and in these recessionary times, baking has been heralded as the latest and coolest cookery trend. In the recipe, I suggest fresh raspberries, however I have tried them with tinned raspberries which are a lot cheaper and do the job just fine. Also, I do recommend butter for [...]
Chic Cuisine: Thai Chicken Noodle Soup
This chicken noodle soup is one of the quickest easiest suppers to prepare. It’s so filling and keeps great for a couple of days in the fridge. For a vegetarian version, just exclude the chicken and substitute the chicken stock for vegetable stock. In relation to the optional ingredients, its good to put them in [...]
Chic Cuisine – Fresh Herb Crusted Cod with Summer Champ
Welcome to Chic Cuisine. Every fortnight I am going to post some of my delicious, tasty and economical recipes here on our very own OurKilcock.ie. Please feel free to post any questions or queries in relation to the recipes and I’ll be happy to answer them. Please use your own judgement on cooking times and [...]